Piperine CAS NO.94-62-2

1.Piperine Powder 
2.Part: Seed Extraction 
3.Light-Yellow fine powder 
4.Purity: 98% 
Piperine, CAS 94-62-2 98% Black Pepper Extract 
Piperine is often added to prepared food to enhance aroma and  flavor

Product Name: Piperine

Herb Origin :  Citrus Aurantium

Plant Source: This product is pepper plants of the dry Piper nigrum L. fruit nearly mature or mature.  

Specification :    98% 

Test     :    HPLC  

CAS NO. :  94-62-2

Appearance  :   Light yellow powder  

Molecular Formula:     C17H19NO3
Molecular Weight :  285.34 

 Part Used:  Seed

The Description Of Piperine 

       Piperine, an alkaloid found in the spikes and oleoresin of the peppercorn plant, is also present in high concentration in the skin of the pepper berries.

       Piperine is also found in black pepper and similar plants, and, even though piperine obtained from natural sources is about 98% pure, it is, for chemical and medical purposes, laboratory-produced. 

Benefits&Function

 1)  It has the function of treatment for arthritis, rheumatism and skin disease or wound healing;

2) It has the function of losing weight, its ability to increase in the metabolic rate of the body;

3) It has the function of clearing heat and diuretic, expectorant, sedative and analgestic;

4) It has the function of treating acute conjunctivitis, bronchitis, gastritis, enteritis and urinary stones;

5)   It has the function of enhancing immunity and supporting the intestinal absorption of nutrients.

Package: Packed in paper-drums and two plastic-bags inside. 25kg Per Drum or according to the needs of customers. Net Weight: 25kgs/drum. I.D. 40CmX50CM

Storage: Stored in a clean, cool, dry area; keep away from strong, direct light.
Shelf Life: Two years when properly stored.