L-Lysine (Related Reference) CAS NO.56-87-1

Name:

L-Lysine (Related Reference)

EINECS:

200-294-2

Molecular Formula:

C₆H₁₄N₂O₂

CAS Registry Number:

56-87-1

Synonyms:

Hexanoic acid, 2,6-diamino-, (S)-; Lys; Aminutrin; Lysine, L- (8CI); Aminutrin, 6-amino-; L-Lysine (USAN); (S)-lysine; (S)-alpha,epsilon-diaminocaproic acid; L-Lysine (9CI); (S)-2,6-diaminohexanoic acid; h-Lys-oh; 2,6-Diaminohexanoic acid, (S)-; L-Lysin; L-(+)-Lysine; L-Norleucine, 6-amino-; Lysine acid; Lysine, L-; alpha-Lysine; LYS (IUPAC abbreviation); L-Lysine Base; L-Lysine Free Base; L-Lysine alkali; L-Lysine Feed Grade; L-Lysine，L-Glutamic acid，L-Arginine，L-Cystine; Lysine; (S)-(+)-Lysine; L -lysine; L-Lysine 50% Solution;

InChI:

InChI=1S/C6H14N2O2/c7-4-2-1-3-5(8)6(9)10/h5H,1-4,7-8H2,(H,9,10)/t5-/m0/s1

Molecular Structure:

 

 

Chemical Properties

Appearance:

white or almost white crystalline powder

Molecular Weight:

146.18756

Density:

1.125g/cm³

Boiling Point:

311.5°Cat760mmHg

Melting Point:

215℃ (dec.)

Flash Point:

142.2°C

Storage Temperature:

Store at RT.

Refractive index:

26 ° (C=2, 5mol/L HCl)

Solubility:

H2O: 0.1 g/mL, clear, colorless

Stability:

Stable. Incompatible with strong oxidizing agents.

Usage:

Food enrichment, nutrient.

Safety Data of 56-87-1

Safety Statements:

S24/25

MSDS infomation:

L-Lysine (56-87-1).msds