Oleuropein CAS NO.32619-42-4

Oleuropein 40% (Olive Leaf Extract)

Latin Name: Olea Europaea L.

Part Used: Leaves

Source of Plant:Mediterranean

Active Ingredients:Oleuropein

Molecular Formula: C₂₅H₃₂O₁₃

Molecular Weight: 540.4

Main Function

1. Inhibiting the growth of every virus, bacteria, fungi and protozoa and killing them. 
2. Preventing the onset of colds, flu, and a range of viruses, yeast, fungal and mould problems, bacterial infections, and parasites.

3. Powerful effects on anti-infectious disease.
4. Being lethal to some cancer cells based upon it's general immune enhancing properties.
5. Being a useful treatment for the opportunistic infections associated with HIV 
6. Lowering blood pressure, increasing blood flow in the coronary arteries, relieving arrhythmias, preventing the hardening of the arteries.
7. Improving the auto-immune disorder

Descriptions
What is Olive?
The olive (Olea europaea, meaning "Oil from/of Europe") is a species of small tree in the family Oleaceae, native to the coastal areas of the eastern Mediterranean Basin as well as the Levant, northern Saudi Arabia, northern Iraq, and northern Iran at the south of the Caspian Sea.
Its fruit, also called the olive, is of major agricultural importance in the Mediterranean region as the source of olive oil. The tree and its fruit give its name to the plant family, which also includes species such as lilacs, jasmine, Forsythia and the true ash trees (Fraxinus). The word derives from Latin oliva which is cognate with the Greek (elaia)and also Mycenaean Greek e-ra-wa ("elaiwa"), attested in Linear B syllabic script. The word "oil" in multiple languages ultimately derives from the name of this tree and its fruit.
The olive tree, Olea europaea, is an evergreen tree or shrub native to the Mediterranean, Asia and Africa. It is short and squat, and rarely exceeds 8–15 m (26–49 ft) in height. However, the Pisciottana, a unique variety comprising 40,000 trees found only in the area around Pisciotta in the Campania region of southern Italy often exceeds 8–15 m (26–49 ft) with correspondingly large trunk diameters. The silvery green leaves are oblong, measuring 4–10 cm (1.6–3.9 in) long and 1–3 cm (0.39–1.2 in) wide. The trunk is typically gnarled and twisted.
The small white, feathery flowers, with ten-cleft calyx and corolla, two stamens and bifid stigma, are borne generally on the previous year's wood, in racemes springing from the axils of the leaves.
The fruit is a small drupe 1–2.5 cm (0.39–0.98 in) long, thinner-fleshed and smaller in wild plants than in orchard cultivars. Olives are harvested in the green to purple stage. Canned black olives may contain chemicals (usually ferrous sulfate) that turn them black artificially. Olea europaea contains a seed commonly referred to in American English as a pit or a rock, and in British English as a stone 

Benefits for Your Health
1.Used in eliminating viruses.  
2.Can prevent the hardening of the arteries.  
3.lower blood pressure.  
4.Can prevent hardening of the arteries.  
5.Can increase blood flow in the coronary arteries,relieve arrhythmias.  
6.Enhancing immunity and improving the autoimmune disorder 
7.Be used for anti-diabetes.anti-virus, anti-bacteria, anti-fungi, and anti-protozoa.

Applications 
1.Applied in food field, eucommia tea gets widespread concern when it comes on the market.
2.Applied in health product field, to be added into the capsules, helping the body antibacterial and antiviral, regulating immunity.
3.Applied in pharmaceutical field, to be used as raw materials to reduce blood pressure.